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Food Innovation Centre

Equipment

 

Proton Freezer

 

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Status: Available 

 

 

 

 

 

 

Brand: RYOHO

Model: PF-15B

Proton Freezer"is rapid freezing machine and provide the freezing process with uniform magnetic beam and electromagnetic wave. It can help the freshness of the ingredients, the texture and flavor to achieve good quality and safety

 

 

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Freeze Dryer (Industrial)

 

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Status: Available 

 

 

 

 

Brand: Zirbus

Model: Sublimator EKS 10-1 -II

Freeze Dryer

  • Shelves cooling < -55 °C

  • Condenser < - 75 °C

  • Mitsubishi FXN with color display

  • Temperature probes

  • Pressure increase measurement

  • Vacuumpump with vacuum control

  • Zirbus Drycontrol system

 

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Freeze Dryer (Laboratory)

 

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Status: Available 

 

 

 

 

Brand: ilShinBioBase

Model: Sublimator FD5508

Freeze Dryer

  • Shelves cooling < -55 °C

  • Condenser < - 70 °C

  • Auto cascade cycle refrigeration system

  • Temperature probes

  • Pressure increase measurement

  • Vacuumpump with vacuum level control

 

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3D Food Printer

 

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Status: Available 

 

 

 

 

Brand: Natural Machine

Model: Sublimator EKS 10-1 -II

3D Food Printer

 

A 3D food printer is similar to a small kitchen for speeding up the food process with fresh ingredients. Some creative and fascinating food print are designed and set in the 3D food printer program.

 

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Texture Analyzer

 

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Status: Available 

 

Brand: Stable Micro Systems

Model: TA.XTplusC

Texture Analyzer

 

The Texture analyzer is very popular to measure and quantify fundamental, empirical and imitative tests in both compression and tension which includes materials properties, effects of rheology of solid, semi-solid, viscous liquid, powder and granulate materials. It presents a small portable solution for texture analysis through measuring up to 50kg in force.

 

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Gelato Machine

 

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Status: Available 

 

 

 

 

Brand: Bravo

Model: Trittico One

Gelato Machine

 

  • Production maximum 2 Liters

  • Condenser < - 70 °C

  • With thermal shock pasteurization process and freezing process

  • Temperature display

  • Versatility with 10 programs

  • Variety food products production such as gelato, sorbet, mousse, cream, sauce, etc

 

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Electronic Tongue(e-Tongue)

 

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Status: Coming Soon 

 

Brand: Alpha MOS

Model: Astree

Electronic Tongue

 

The electronic tongue, liquid sensors and a conductivity measurement, mainly evaluates the taste profile of food products. E-tongue can achieve unsurpassed performance in sensory analysis specific in taste andsome taste attributes such as salty, acid, umami, etc.

 

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